|
Lisa Dugdale
commented:Yikes! I think if anybody posted the number of gallons of gas burned for each item, people might start to realize some of the real costs of buying food on Amazon.com. (Food?? Seriously, what were they thinking!) Not only do all the ingredients have to make it to the manufacturer, but then they have to get shipped to people. As it is, food travels on average 1,300 miles from farm to table, not a good use of energy resources. Here's another fun fact, courtesy of foodroutes.org: "Only about 10% of the fossil fuel energy used in the world's food system is used in production; the other 90% goes into packaging, transportation, and marketing..."on Thu Jun 15 22:43:33 2006 |
Anonymous commented:on Fri Jun 16 12:58:24 2006 |
Derek (Erb) commented: Here (France) we do a rather large amount of our grocery shopping online and for quite some time now. All of our non-perishable "big" stuff comes from Ooshop (http://www.ooshop.com). When you have a family of 4 or more, like us, this makes a huge improvement over spending half the day Saturday at the supermarket, shopping, loading and unloading the car. The delivery guy carries the stuff right to the kitchen. Their web site has been acting up lately making the shopping experience frustrating and long (according to the Queen of the house who does this sort of thing). But it's still preferable, in my opinion, than the "offline" alternative.on Fri Jun 16 12:59:49 2006 |
David commented: But it does have to be said that in France, most things are grown a lot closer to home, which makes delivery a much nicer option than, for example, my Italian coffee which is flown to California (6300 miles/10000 Km) and then to Michigan (1970 miles/3200 Km). Also in France, taxes are high enough to make the cost of fuel closer to its actual overall impact.on Sun Jun 18 23:16:45 2006 |